Case Study
The Kitchens
Project story
Select Interiors designers and fit out specialists for the leisure sector for 34 years fitted the six restaurant / food hall type concept restaurants for the mighty Allied London Estates. The six independent food operators were involved in a competition funded by Michael Ingall CEO and founder with the winner receiving investment and a l to develop them from pop us food stall operators to fully fledged restauranteurs
Select Interiors Ltd designed all the bespoke joinery counters and finishes in collaboration with Soo Wilkinson and Allied London Estates team. Scope of the restaurant fit out works included: dry lining, plastering, electrical, data, lighting, decoration, bespoke workshop and site joinery, resin flooring and graphics.
Works were completed over a 8-week programme and the space was used for a TV series – The Million Pound menu featuring fledgling street food vendors to develop their concepts and entrepreneurial skills with prize money and exposure
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